Slow Cooker 4 Ingredient Sausage and Cabbage Made Easy for You
A simple and delicious recipe for a hearty meal using a slow cooker.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 10 minutes
- Yield: 4 servings
- Category: Main dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 1 pound sausage
- 1 head cabbage
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions
- Place the sausage at the bottom of the slow cooker.
- Chop the cabbage and layer it on top of the sausage.
- Add salt and pepper.
- Cook on low for 6-8 hours.
Notes
- For best flavor, use your favorite type of sausage.
- Feel free to add other seasonings to your taste.